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218 references
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DANDELION Soluble root >2% inulin
Taraxacum officinale (L.) Weber
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ECHINACEA PURPUREA Aerial part >4% polyphenols
Echinacea purpurea (L.) Moench
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CALIFORNIA POPPY Plant 4/1
Eschscholtzia californica Cham.
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CHASTE TREE Fruit >0.5% agnuside
Vitex agnus castus Kurz
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MACA root 4/1
Lepidium meyenii walp
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MELISSE Leaf >0.8% rosmarinic ac.
Melissa officinalis L.
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JAVA TEA Leaf >0,1% sinensetin
Orthosiphon stamineus Benth. Syn. Orthosiphon aristatus (Blume) Miq.
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ST. JOHN’S WORT Flowering herb >0,3% total hypericins
Hypericum perforatum L.
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GRAPEFRUIT Seeds 4/1
Citrus x paradisi Macfad
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MILK THISTLE Fruit 4/1
Silybum marianum (L.) Gaertn.
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CRANBE’CLEAR – CRANBERRY Fruit >20% PACs
Vaccinium macrocarpon L.
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ECHINACEA PURPUREA Plant 4/1 soluble
Echinacea purpurea (L.) Moench
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MACA Root >0.6% glucosinolates
Lepidium meyenii walp
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PEPPERMINT leaf 4/1 soluble
Mentha x piperita L.
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LEMON BALM leaf 4/1 soluble
Melissa officinalis L.
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GRAPEFRUIT SEEDS >45% bioflavonoids
Citrus x paradisi Macfad
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BUTCHER’S BROOM Root >10% saponins
Ruscus aculeatus L.
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ROSEMARY Leaf 4/1 soluble
Rosmarinus officinalis L.
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BOSWELLIA Resin >65% boswellics acids
Boswellia serrata Roxb
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POPPY Flower 4/1 soluble
Papaver rhoeas L.